We like to cook. We like to host. We like to cater.
We really don't cater that often, but this Wednesday we had the opportunity to cater a luncheon at the Hampsher Hotel! It was just for Grandma and Grandpa, her siblings, and nieces (a special surprise birthday luncheon) but it was still fun to pretend for a day :). And the Hampsher hotel is a lovely place to host!
Our menu consisted of: fresh garden Italian salad in a cucumber, garden chive roll, southwestern melt, asparagus bacon soup, and rhubarb cherry crunch with ice cream to top it off.
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| preparing the melts |
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| a 'peep behind the scenes' :) |
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| the salad in the cucumber turned out really well - perfect for a gourmet salad! Thanks Zims for the idea! |
::the guests::
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| the birthday girl :) |
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| serving the soup and sandwich - Joanna got to come help! |
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| and then they disappeared to the sitting room to escape the dishes... |
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| I don't blame them though... I avoided the dishes at all cost as well - just ask dad :) |
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mom + her cousins and the birthday girl :)
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It was enjoyable to prepare and serve them...thanks Grandma for the opportunity! And who knows... maybe more catering sometime in the future?! :) -faith
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